A nice vegetarian recipe to try !
INGREDIENTS
- 1 lb. Vegetarian Burger
- 2 tbsp. corn oil
- 2 med. onions, chopped
- 1 c. celery, sliced
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 1/2 cans warm water
- 1/2 c. uncooked rice
- 1/4 c. soy sauce
- Dash of black pepper
- 1 can crisp Chinese egg noodles
INSTRUCTIONS
Saute onion and celery in salad oil. Add Vegetarian Burger and soups, add uncooked rice, soy sauce and pepper. Turn into ungreased baking dish. Cook, covered, 30 minutes at 350 degrees. Remove cover and bake 30 minutes longer. Add large can Chinese egg noodles on top and bake
additional 15 minutes. The vegetarian recipe makes 6 servings. Enjoy it !
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